How to Grill Brats Perfectly — Gas, Charcoal and Pellet

The key to perfectly grilled brats is moderate heat and never poking the casing. Here is how to grill brats on any grill — gas, pellet, charcoal, or grill pan.

23 Benefits of Golden Paste

Golden turmeric powder is a popular natural remedy for inflammatory conditions like arthritis, muscle soreness, and lower back pain. Its curcumin compound has strong antioxidant properties and is often recommended for improving cardiovascular conditions. There are many lesser-known, yet equally impressive benefits of turmeric though and the best of them are covered ahead. There’s also a far more effective way to take it — by mixing powdered turmeric, black pepper, and a healthy oil into a paste.

All You Need to Know About Bison Meat

Bison is one of over 100 species of hoofed mammals belonging to the Bovidae family, which also includes cattle. While often grouped with buffalo, their anatomical features slightly differ. Historically, bison has been the second most popular type of red meat, with beef being number one. Today, the demand for bison meat is growing due to increased marketing efforts, its widespread availability, and favorable nutritional profile. This article reviews bison’s nutritional profile, benefits, and drawbacks and compares it with beef.

Offal Meats & Beef Organ Benefits

We probably all grew up with bread and milk rather than tripe and heart. But although organ meats do not arouse hunger in most people, organs are the most nutritious parts of animals. Not only our ancestors but also indigenous people today pounce on organ meat instead of the nutrient-poor steak. Also, they honor and respect the sacrificed animal by eating nose to tail. Moreover, by not wasting these large and nutrient-dense parts of the animal, we reduce the carbon footprint. In this sense, we can act sustainably in many ways. When an animal is broken down, usually less than half of it is sold as boneless cuts, you might know from the grocery store. Most of the rest is bone, skin, and organs. But from a nutritional point of view, organ meat is far superior to popular muscle meat, as this scientific guide to the healths benefits of organ meat will explain.

WE ARE BBB ACCREDITED!

We’re pleased to announce that Ferguson Farms is nationally accredited by the Better Business Bureau (BBB) with an A ranking! Our BBB rating gives our clients assurance that we are accredited by an established non-profit and non-biased standard. It means that clients can rest assured that we are following responsible, honest practices.

Steak Temperature Chart

Serving steak at your guests’ requested steak temperature is an essential trick of the trade. A steak that is not done well enough or is overly cooked can irk guests and result in food waste. Learn how to serve a perfect steak every time by mastering the different steak doneness levels. Follow our printable steak temperature chart to guide you in preparing steak to your guests’ liking.

The Bird Flu Epidemic Isn't a Threat to Humans but It's Causing Egg and Poultry Prices to Soar

Avian influenza has resulted in the deaths of more than 28 million chickens and sticker shock at the supermarket.

Would you eat 3d bio-printed steaks? NO would be my answer!

First, it was touted that 3d bio-printed whole human organs could save us all. Once that was found to be too ambitious, then they said 3d bio-printers would develop organs in a dish. Subsequently, this was found to be rather generous. Many 3d bio-printing gimmicks have been promoted over many many years with little or no solid scientific studies. The newest gimmick is apparently 3d bio-printing steaks! Really???

Author: Mike Ferguson