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Author: Mike Ferguson

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Why More Families Are Choosing Farm-Direct Meat Over Grocery Store Options

Families are moving away from grocery store meat and choosing farm-direct delivery for better nutrition, trusted sourcing, and peace of mind. Ferguson Farms’ Family Meat Boxes deliver 100% grass-fed and finished beef, pasture-raised poultry, and seasonal cuts straight to your door—no GMOs, no hormones, no antibiotics. In this post, we compare grocery store meat vs. farm-direct, share the benefits of regenerative farming, and show how our curated bundles make meal planning simple, affordable, and honest.

Best Cuts of Meat for Your Tailgate Grill

Discover why Ferguson Farms’ grass-fed beef boxes are the ultimate tailgate gift. Packed with premium steaks, burgers, and pasture-raised poultry, these curated boxes make grilling easier, healthier, and more delicious. Perfect for game day gatherings, they’re shipped nationwide—ready to impress friends and family.

Ossobuco Explained: How to Cook Beef Shank the Italian Way

Discover how to cook authentic Italian ossobuco with our grass-fed beef shank. This step-by-step recipe covers Dutch oven, Instant Pot, and slow-cooker methods—braised with red wine, tomato, and aromatics, then finished with fresh gremolata. Perfect over risotto, polenta, or mashed potatoes. Learn why grass-fed shank delivers richer flavor, collagen, and nutrition, plus serving tips and storage advice.

Grass-Fed Jerky Co. Is Coming: Clean, High-Quality Jerky You Can Trust

Ferguson Farms is launching its new subsidiary brand, Grass-Fed Jerky Co., in Q4 2025 to provide clean, high-quality meat snacks including grass-fed beef jerky, beef sticks, biltong, and snack bundles. The blog highlights the growing demand for convenient, on-the-go options that are free from GMOs, hormones, antibiotics, and unnecessary additives. Customers will be able to choose from bundles and subscriptions, with nationwide shipping, making it easy for families, athletes, and health-conscious consumers to enjoy flavorful, nutrient-dense jerky made with natural seasonings like black pepper, sea salt, garlic powder, and chili pepper. The launch underscores Ferguson Farms’ ongoing mission to deliver transparency, sustainability, and taste in every bite.