Ferguson Farms' Grass-Fed Ossobuco Recipe | Braised & Fall-Apart Tender

Ferguson Farms' Grass-Fed Ossobuco Recipe | Braised & Fall-Apart Tender

Ferguson Farms' Grass-Fed Ossobuco is a rich, slow-braised dish featuring 100% grass-fed beef shanks simmered in a savory tomato-wine sauce until fall-apart tender. Perfect for cozy dinners or special occasions, this traditional Italian recipe delivers deep, hearty flavors and a luxurious, collagen-rich texture.

Serve over creamy polenta, risotto, or mashed potatoes for the ultimate comfort meal.

➡ Get the Full Recipe HERE

Ferguson Farms' Grass-Fed Delmonico Steak Recipe | Juicy & Flavorful

Ferguson Farms' Grass-Fed Delmonico Steak Recipe | Juicy & Flavorful

Ferguson Farms' Grass-Fed Delmonico Steak is the ultimate pan-seared steak recipe, featuring a crispy crust, juicy center, and rich buttery flavor. Using 100% grass-fed & finished beef, this steak delivers bold, natural flavors that are perfect for a restaurant-quality steak night at home.

Seared in a hot skillet and basted with butter, garlic, and herbs, this Delmonico steak is an easy, foolproof way to enjoy a tender, flavorful cut. Serve with roasted vegetables, mashed potatoes, or a fresh salad for a perfect meal.

➡ Get the Full Recipe HERE

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