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$46.99
A classic, thick-cut steak from the heart of the ribeye. Tender, flavorful, and impressive.
- Rich Ribeye Flavor — A generous cut known for its tenderness and beautiful marbling.
- 100% Grass-Fed & Finished — For a cleaner taste and superior nutritional profile.
- Pasture-Raised in the USA — Ethically sourced with no added hormones or antibiotics.
- Flash Frozen for Peak Freshness — Delivered frozen, ready for a steakhouse-quality meal at home.
★★★★★ 4.9 out of 5 stars (400+ reviews)
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✔ In Stock — Ships Frozen Nationwide
The Legendary Steakhouse Cut
The Delmonico Steak is a piece of American steakhouse history — a thick, boneless cut from the rib section with the perfect balance of marbling and lean meat, delivering a rich, satisfying beef experience. Sourced from 100% grass-fed and finished cattle raised on American pastures, vacuum-sealed at peak freshness and shipped frozen. No hormones, antibiotics, or grain. Ever.
What Makes This Different
- 100% Grass-Fed & Finished — A natural diet for a naturally superior flavor and texture.
- Thick-Cut from the Rib Section — At least an inch thick, with ideal marbling for a steakhouse sear.
- No Added Hormones or Antibiotics — A commitment to clean, ethical sourcing you can taste.
- Pasture-Raised in the USA — Supporting sustainable agriculture and independent farms.
- No GMOs, MSG, or Fillers — A pure product, free from artificial additives.
- Individually Vacuum Sealed — Locks in freshness and protects against freezer burn.
How to Cook a Delmonico Steak
The Delmonico is best cooked over high, direct heat. Preheat a grill or cast-iron skillet until screaming hot, season generously with our Battle Beard Brown Sugar Bourbon Seasoning, and sear for 3–4 minutes per side for a perfect medium-rare. Rest at least 5–10 minutes before slicing to allow the juices to redistribute. Use a meat thermometer — aim for 135°F for maximum tenderness.
A Nutrient-Dense Indulgence
Our 100% grass-fed beef delivers a superior nutritional profile compared to conventional grain-finished beef — cleaner fat, more beneficial nutrients, no additives.
- Higher in Omega-3s — A better balance of healthy fats for your well-being.
- Rich in CLA (Conjugated Linoleic Acid) — A beneficial fatty acid found in grass-fed animals.
- A Clean Source of Protein — Fuel your body with high-quality protein, free from additives.
- Keto, Paleo & Carnivore Friendly — The perfect centerpiece for a clean-eating feast.
Frequently Asked Questions
Our Delmonico is a thick-cut, boneless steak from the rib section — prized for its flavor and tenderness, similar to a boneless ribeye. Historically the name applied to several cuts, but ours is consistently from the rib section for maximum marbling and flavor.
Yes. Our cattle are 100% grass-fed and grass-finished. They never consume grain, corn, soy, or any other non-grass feed at any stage of their lives. This is verified through our farm sourcing protocols.
Yes, and most customers prefer it. Grass-fed beef has a more complex, robust, and clean beef flavor. The fat has a cleaner finish compared to the heavier quality of grain-finished beef.
Yes. Our cattle are raised without added hormones, steroids, or antibiotics at any point. This is a core standard across every product we sell.
Each steak is individually vacuum-sealed to preserve freshness and prevent freezer burn. Orders are packed in an insulated box with dry ice and shipped frozen nationwide. Your order will arrive ready for the freezer.
When kept frozen in its vacuum-sealed packaging, the steak maintains peak quality for up to 12 months. For best flavor, consume within 6–9 months.
Yes. Standard shipping is free on all orders over $159. Bundle your Delmonico with a seasoning or another cut to hit the threshold easily.
Shipping & Storage
- Ships frozen with dry ice
- Delivered to all 48 contiguous states
- Free standard shipping on orders over $159
- Arrives freezer-ready — no action needed upon delivery
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Ready to Order?
100% grass-fed. No antibiotics. No grain. Delivered frozen to your door. Free shipping on orders over $159.
✔ Ships Frozen | ✔ Nationwide Delivery | ✔ 100% Satisfaction Guarantee
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Customer reviews
What our customers are saying
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★★★★★
"My fiance grilled a couple of your ribeye steaks and hands down it was one of the best grilling experiences we've had in a while. 5 stars all the way."
★★★★★
"As good as the best steak I have ever had in my life from any restaurant at any price. I had no idea I was capable of cooking a steak that tastes like that!"
★★★★★
"Ribeye and NY Strip from Ferguson were juicy and delicious — well worth the price. So much healthier and better than feedlot beef."
★★★★★
"The ribeyes are amazing! I came across Ferguson Farms while looking for a grass-fed meat farm — this is the best thing I have done."
