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$127.95
The ultimate bone-in ribeye experience. A thick-cut, flavor-packed steak for the serious meat lover.
- Intense Flavor & Tenderness — A massive, richly marbled steak with the bone left in for extra flavor.
- 100% Grass-Fed & Finished — For a cleaner taste and superior nutritional profile.
- Pasture-Raised in the USA — Ethically sourced with no added hormones or antibiotics.
- Flash Frozen for Peak Freshness — Delivered frozen, ready for a memorable meal.
★★★★★ 4.9 out of 5 stars (400+ reviews)
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✔ In Stock — Ships Frozen Nationwide
A Steak That Makes a Statement
The Cowboy King Cut Ribeye is a steak for those who appreciate the primal satisfaction of a massive, bone-in cut. This is a thick-cut ribeye with the bone left in, delivering an even richer, more intense beef flavor than its boneless counterpart. The generous marbling melts into the meat as it cooks, creating a juicy, tender, and unforgettable steak experience.
Sourced from 100% grass-fed and finished cattle raised on American pastures, this steak is a testament to our commitment to quality and ethical sourcing. With no added hormones, antibiotics, or grain fillers, you get pure, nutrient-dense beef. Each steak is vacuum-sealed at peak freshness and shipped frozen, ready to be the star of your next grill session.
What Makes This Different
- 100% Grass-Fed & Finished — A natural diet for a naturally superior flavor and texture.
- No Added Hormones or Antibiotics — A commitment to clean, ethical sourcing you can taste.
- Pasture-Raised in the USA — Supporting sustainable agriculture and independent farms.
- No GMOs, MSG, or Fillers — A pure product, free from artificial additives.
- Individually Vacuum Sealed — Locks in freshness and protects against freezer burn.
- Ships Frozen Nationwide — Arrives at your door ready for the freezer.
How to Cook a Cowboy Ribeye
Due to its thickness, the reverse sear method is ideal for the Cowboy Ribeye. Start by cooking it in a 275°F oven until it reaches an internal temperature of 125°F. Then, sear it on a hot grill or cast-iron skillet for 1-2 minutes per side to create a perfect crust. Let it rest for 10 minutes before slicing. Season generously with our Cattle Drive® Beef Seasoning before cooking.
A Nutrient-Dense Indulgence
Indulge in a steak that not only tastes incredible but also offers a superior nutritional profile. Our 100% grass-fed beef is naturally higher in beneficial nutrients.
- Higher in Omega-3s — A better balance of healthy fats for your well-being.
- Rich in CLA (Conjugated Linoleic Acid) — A beneficial fatty acid found in grass-fed animals.
- A Clean Source of Protein — Fuel your body with high-quality protein, free from additives.
- Keto, Paleo, & Carnivore Friendly — The perfect centerpiece for a clean-eating feast.
Frequently Asked Questions
Yes. Our cattle are 100% grass-fed and grass-finished. They never consume grain, corn, soy, or any other non-grass feed at any stage of their lives. This is verified through our farm sourcing protocols.
Both are thick-cut, bone-in ribeyes. The Tomahawk has a long, frenched bone (like a handle ), while the Cowboy has a shorter, trimmed bone. The meat is the same incredible cut — the difference is in the presentation.
At 44 oz. (2.75 lbs ), the Cowboy King Cut Ribeye can comfortably serve 2-3 people, making it perfect for a special occasion or a shared meal.
Yes. Our cattle are raised without added hormones, steroids, or antibiotics at any point. This is a core standard across every product we sell.
Each steak is individually vacuum-sealed to preserve freshness and prevent freezer burn. Orders are packed in an insulated box with dry ice and shipped frozen nationwide. Your order will arrive ready for the freezer.
Shipping & Storage
- Ships frozen with dry ice
- Delivered to all 48 contiguous states
- Free standard shipping on orders over $159
- Arrives freezer-ready — no action needed upon delivery
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Get 5% off every order plus a FREE monthly bonus pack of Ground Beef, Stew Meat, or Chicken Wings. Skip, pause, or cancel anytime — no commitment required.
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Complete Your Order
Build out your steak night with these essentials.
- Tomahawk Ribeye — For the ultimate presentation.
- Boneless Ribeye — The same great cut, without the bone.
- Cattle Drive® Beef Seasoning — The perfect all-purpose seasoning for ribeyes.
- Organic Grass-Fed Tallow — The premium cooking fat for a perfect sear.
- Explore the full Grass-Fed Beef Collection →
Ready to Order?
100% grass-fed. No antibiotics. No grain. Delivered frozen to your door. This item automatically qualifies for free shipping.
✔ Ships Frozen | ✔ Nationwide Delivery | ✔ 100% Satisfaction Guarantee
