Grass-Fed Chuck Eye Tomahawk

Grass-Fed Chuck Eye Tomahawk | Flavor & Presentation Combined | Ferguson Farms

The Best of Both Worlds: Chuck Eye Tomahawk

Introducing the Grass-Fed and Finished Chuck Eye Tomahawk, a cut that offers the perfect balance of flavor, tenderness, and visual appeal. This long-bone cut is derived from the last chuck rib bone, sharing all the juicy, tender qualities of a ribeye tomahawk with the rich flavor of a chuck eye steak. Whether you’re grilling or roasting, this steak is sure to impress both in taste and presentation.

Why Choose Our Grass-Fed Chuck Eye Tomahawk?

• Flavor & Tenderness: Combines the rich taste of a chuck eye with the tender, juicy qualities of a ribeye.
• Impressive Presentation: The long bone adds a dramatic flair to your dish, perfect for special occasions.
• Versatile Cooking: Ideal for grilling, roasting, or searing to perfection.

Perfect for Special Occasions

Elevate your next meal with the Chuck Eye Tomahawk. Whether you’re hosting a dinner or treating yourself to a gourmet experience, this cut delivers on all fronts.

Order Your Grass-Fed Chuck Eye Tomahawk Today!