Grass-Fed Tomahawk Ribeye Steak | Bold, Juicy & Premium Quality

Indulge in the ultimate steak experience with Ferguson Farms' Grass-Fed Tomahawk Ribeye Steak. Known for its impressive size, signature bone-in presentation, and exceptional marbling, the Tomahawk Ribeye is a true showstopper for any occasion. Sourced from 100% grass-fed and finished cattle, this premium cut offers rich, bold flavors that only grass-fed beef can provide. Whether you’re grilling for a crowd or savoring it solo, this steak promises to deliver a tender, juicy bite every time.

Why Choose Ferguson Farms' Grass-Fed Tomahawk Ribeye Steak?

• 100% Grass-Fed & Finished: Our cattle graze on nutrient-dense pastures, ensuring a robust and clean flavor without antibiotics or hormones.
• Premium Marbling & Tenderness: Known for its superior marbling, the Tomahawk Ribeye is incredibly juicy and tender, offering a melt-in-your-mouth experience.
• Impressive Size & Presentation: The long rib bone and thick cut make this steak perfect for impressing your guests and elevating your next steak night.
• Ethically Sourced: Ferguson Farms is committed to sustainable farming practices, ensuring that our beef is not only delicious but also responsibly sourced.

Cooking Tips for Tomahawk Ribeye Steak

For a perfect sear, start by seasoning your Tomahawk Ribeye with salt and pepper, then sear over high heat until a crispy crust forms. Finish it off in the oven until it reaches your preferred level of doneness. Rest for 5-10 minutes before slicing to lock in the juices.

Order Today

Elevate your dining experience with Ferguson Farms' Grass-Fed Tomahawk Ribeye Steak. Order now and enjoy premium, ethically sourced beef delivered directly to your door.

Curious about the best steaks? Check out our blog: The Most Popular Steaks Ranked from Ribeye to Tri-Tip. Or explore our other ribeye products like the Eye of the Tiger Ribeye Jerky and Cowboy-Cut Ribeye Steak for more incredible flavors.