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$29.95
The "Poor Man's Ribeye." Rich, beefy flavor and surprising tenderness at an everyday price.
- Rich, Ribeye-Like Flavor — A flavorful steak from the shoulder, with marbling similar to a ribeye.
- 100% Grass-Fed & Finished — For a cleaner taste and superior nutritional profile.
- Pasture-Raised in the USA — Ethically sourced with no added hormones or antibiotics.
- Flash Frozen for Peak Freshness — Delivered frozen, ready for a delicious and affordable steak night.
★★★★★ 4.9 out of 5 stars (400+ reviews)
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✔ In Stock — Ships Frozen Nationwide
The Poor Man's Ribeye. Rich Man's Flavor.
The Grass-Fed Chuck Eye Steak is the butcher's best-kept secret — cut from the shoulder directly adjacent to the ribeye, it shares the same rich marbling and bold beef flavor at a fraction of the price. Tender, deeply flavorful, and perfect for a weeknight sear. Sourced from 100% grass-fed and finished cattle raised on American pastures, vacuum-sealed and shipped frozen. No hormones, antibiotics, or fillers. Ever.
What Makes This Different
- 100% Grass-Fed & Finished — A natural diet for a naturally superior flavor and texture.
- Adjacent to the Ribeye — Shares the same muscle group and marbling characteristics at a better price point.
- No Added Hormones or Antibiotics — A commitment to clean, ethical sourcing you can taste.
- Pasture-Raised in the USA — Supporting sustainable agriculture and independent farms.
- No GMOs, MSG, or Fillers — A pure product, free from artificial additives.
- Individually Vacuum Sealed — Locks in freshness and protects against freezer burn.
How to Cook a Chuck Eye Steak
High heat, fast cook. Season generously with our Operator Red Hickory Smoke Seasoning, then sear in a screaming-hot cast-iron skillet or grill for 3–4 minutes per side for medium-rare. Because of its marbling, it's more forgiving than leaner cuts — but don't push past medium or you'll lose the juiciness that makes it special. Rest 5 minutes before cutting.
- Rare: 125°F
- Medium-Rare: 135°F — Recommended for maximum flavor and juiciness.
- Medium: 145°F
A Nutrient-Dense Value
Our 100% grass-fed Chuck Eye delivers a superior nutritional profile compared to conventional grain-finished beef — cleaner fat, more beneficial nutrients, no additives.
- Higher in Omega-3s — A better balance of healthy fats for your well-being.
- Rich in CLA (Conjugated Linoleic Acid) — A beneficial fatty acid found in grass-fed animals.
- A Clean Source of Protein — Fuel your body with high-quality protein, free from additives.
- Keto, Paleo & Carnivore Friendly — The perfect centerpiece for a clean-eating meal.
Frequently Asked Questions
The Chuck Eye is cut from the shoulder directly adjacent to the ribeye — it shares the same spinalis muscle and similar marbling, delivering ribeye-level flavor at a significantly lower price. There are only two Chuck Eye steaks per animal, making them a genuine find when available.
Both come from the chuck (shoulder), but they are different cuts. The Chuck Eye is sliced as a steak from the upper portion closest to the ribeye — it cooks quickly over high heat. Chuck Roast comes from a harder-working part of the shoulder and requires long, slow cooking to become tender.
Yes. Our cattle are 100% grass-fed and grass-finished. They never consume grain, corn, soy, or any other non-grass feed at any stage of their lives.
Yes. Our cattle are raised without added hormones, steroids, or antibiotics at any point. This is a core standard across every product we sell.
Each steak is individually vacuum-sealed to preserve freshness and prevent freezer burn. Orders are packed in an insulated box with dry ice and shipped frozen nationwide. Your order will arrive ready for the freezer.
When kept frozen in its vacuum-sealed packaging, the Chuck Eye maintains peak quality for up to 12 months. For best flavor, consume within 6–9 months.
Yes. Standard shipping is free on all orders over $159. Bundle your Chuck Eye with a seasoning or another cut to hit the threshold easily.
Shipping & Storage
- Ships frozen with dry ice
- Delivered to all 48 contiguous states
- Free standard shipping on orders over $159
- Arrives freezer-ready — no action needed upon delivery
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Ready to Order?
100% grass-fed. No antibiotics. No grain. Delivered frozen to your door. Free shipping on orders over $159.
✔ Ships Frozen | ✔ Nationwide Delivery | ✔ 100% Satisfaction Guarantee
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Customer reviews
What our customers are saying
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★★★★★
"I only get my meat from Ferguson Farms now! The boxes are so convenient, I get a great variety and love it all."
★★★★★
"I've ordered 3 times so far and haven't been disappointed. I'm spreading the word — Ferguson Farms meats are top quality. Getting my meats from a local farmer is life changing."
★★★★★
"Ferguson Farms is a delight to order from. The meats are of high quality and the packaging of the meats are done with care."
★★★★★
"Ferguson Farms provides quality meat at an affordable price."
