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$15.00
Lean, flavorful, and perfect for marinades. The ultimate steak for tacos, stir-fries, and salads.
- Bold, Beefy Flavor — A lean cut with a pronounced grain that soaks up marinades beautifully.
- 100% Grass-Fed & Finished — For a cleaner taste and superior nutritional profile.
- Pasture-Raised in the USA — Ethically sourced with no added hormones or antibiotics.
- Flash Frozen for Peak Freshness — Delivered frozen and ready for a quick, delicious meal.
★★★★★ 4.9 out of 5 stars (400+ reviews)
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✔ In Stock — Ships Frozen Nationwide
The Marinade-Lover’s Secret Weapon
Our Grass-Fed Flank Steak is a lean, flavorful cut that shines in a wide variety of dishes. Its pronounced grain and bold, beefy flavor make it the perfect canvas for your favorite marinades. Whether you’re grilling it for tacos, searing it for a stir-fry, or slicing it thin for a salad, the flank steak delivers a satisfying, toothsome texture and rich taste.
Sourced from 100% grass-fed and finished cattle raised on American pastures, our flank steak is a product of our commitment to ethical and sustainable farming. With no added hormones, antibiotics, or grain, you get pure, nutrient-dense beef. Each steak is individually vacuum-sealed at peak freshness and shipped frozen, ready to be transformed into a delicious meal.
What Makes This Different
- 100% Grass-Fed & Finished — A natural diet for a naturally superior flavor and texture.
- No Added Hormones or Antibiotics — A commitment to clean, ethical sourcing you can taste.
- Pasture-Raised in the USA — Supporting sustainable agriculture and independent farms.
- No GMOs, MSG, or Fillers — A pure product, free from artificial additives.
- Individually Vacuum Sealed — Locks in freshness and protects against freezer burn.
- Ships Frozen Nationwide — Arrives at your door ready for the freezer.
How to Cook Flank Steak
Flank steak is best cooked quickly over high heat. Grilling or pan-searing are the ideal methods. For best results, marinate the steak for at least 30 minutes (and up to 4 hours) before cooking. Cook for 3-4 minutes per side for medium-rare. The most important step is to slice it thin against the grain to ensure maximum tenderness. Season with our Cattle Drive® Beef Seasoning for a classic steakhouse flavor.
Lean Protein, Rich Flavor
Our 100% grass-fed flank steak is a fantastic source of lean protein. Cattle raised on a natural diet of fresh pasture produce beef with a healthier composition than those finished on grain.
- Higher in Omega-3s — A better balance of healthy fats for your well-being.
- Rich in CLA (Conjugated Linoleic Acid) — A beneficial fatty acid found in grass-fed animals.
- A Clean Source of Protein — Fuel your body with high-quality protein, free from additives.
- Keto, Paleo, Whole30 & Carnivore Friendly — The perfect staple for any clean-eating lifestyle.
Frequently Asked Questions
Yes. It is sourced from the same cattle as all our other beef products, which are 100% grass-fed and grass-finished. No grain, corn, or soy is ever used.
High, fast heat is best. Grilling or pan-searing are ideal. Because it is a lean cut, it is important not to overcook it. Marinating it beforehand can also help to tenderize it. Always slice it thinly against the grain.
Yes. Our cattle are raised without added hormones, steroids, or antibiotics at any point. This is a core standard across every product we sell.
Each steak is individually vacuum-sealed to preserve freshness. Orders are packed in an insulated box with dry ice and shipped frozen nationwide to ensure they arrive completely solid.
When kept frozen in its vacuum-sealed packaging, the flank steak maintains peak quality for up to 12 months. For best flavor, consume within 6–9 months.
Yes. Standard shipping is free on all orders over $159. Bundling a few flank steaks with other cuts is a great way to stock your freezer and hit the threshold.
Shipping & Storage
- Ships frozen with dry ice
- Delivered to all 48 contiguous states
- Free standard shipping on orders over $159
- Arrives freezer-ready — no action needed upon delivery
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Build out your weekly meals with these essentials.
- Beef Skirt Steak — Another great option for tacos and stir-fries.
- Gourmet Ground Beef — The perfect staple for quick weeknight meals.
- Cattle Drive® Beef Seasoning — The ideal all-purpose seasoning for any beef dish.
- Organic Grass-Fed Tallow — The premium cooking fat for searing your flank steak.
- Explore the full Grass-Fed Beef Collection →
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100% grass-fed. No antibiotics. No grain. Delivered frozen to your door. Free shipping on orders over $159.
✔ Ships Frozen | ✔ Nationwide Delivery | ✔ 100% Satisfaction Guarantee
