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$36.95
100% pure bison bratwurst with real chopped onion and chives — savory, aromatic, herb-forward. No pork, no beef, no fillers.
- 100% Pure Bison — No pork or beef added. Ever.
- Real Chopped Onion & Chives — Garden-fresh aromatics, not artificial flavoring.
- Exceptionally Low in Fat & Cholesterol — The leanest bratwurst available.
- Flash Frozen for Peak Freshness — Vacuum-sealed and delivered frozen to your door.
★★★★★ 4.9 out of 5 stars (400+ reviews)
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✔ In Stock — Ships Frozen Nationwide
Bison Bratwurst Onion & Leek — 100% Pure Bison with Garden-Fresh Flavor
Our Onion & Leek Bison Bratwurst combines 100% pure bison — no pork, no beef, no fillers — with the savory, aromatic depth of chopped onion and fresh chives. A more refined, herb-forward brat for the cook who wants bold flavor without the heat. Exceptionally low in fat and cholesterol compared to traditional pork bratwurst. Grill them, pan-fry them, simmer in beer and onions, or bake with olive oil and fresh rosemary. Every method delivers.
Ingredients
100% Bison, Water, Sea Salt, Chopped Onion, Chopped Chives, Black Pepper, Ground Sage, Mustard Seed, Marjoram, Garlic Powder. Stuffed in Natural Beef Collagen Casing.
Why This Bison Bratwurst Is Different
- 100% Pure Bison — No pork or beef added at any stage. Just bison.
- Real Chopped Onion & Chives — Actual vegetables in the ingredient list, not artificial flavoring.
- Savory & Aromatic — A more refined, herb-forward flavor profile — bold without heat.
- Exceptionally Low in Fat & Cholesterol — Bison is naturally leaner than beef or pork with a superior fat profile.
- Natural Beef Collagen Casing — Crisps beautifully on the grill without splitting.
- Sourced from Northstar Bison — One of the most respected bison producers in the country.
How to Cook Onion & Leek Bison Bratwurst
Because bison is leaner than pork, cook over medium heat — not high heat — and turn frequently. Three great methods:
- Grill or Pan-Fry — Medium heat, turning frequently, until internal temperature reaches 160°F. The onion and chive flavor intensifies beautifully with a light char.
- Beer & Onion Simmer — Sear first to develop color, then transfer to a pan with beer and sliced onions and simmer on low to keep warm and juicy for hours.
- Oven Bake — Drizzle with olive oil and fresh rosemary, bake at 375°F for 20–25 minutes turning once, until internal temperature reaches 160°F.
Frequently Asked Questions
The Onion & Leek variety has a more savory, aromatic flavor profile than the original — the chopped onion and chives add a garden-fresh depth that complements the natural sweetness of the bison. It is a more refined, herb-forward brat without any heat, making it the most versatile of the three varieties for pairing with a wide range of sides and condiments.
Yes. Bison is naturally leaner than beef or pork with fewer calories per serving, lower saturated fat, and a more favorable omega-3 to omega-6 ratio. It is also higher in iron and zinc than beef. Even compared to a lean pork brat, bison bratwurst delivers more protein with significantly less fat.
Because bison is significantly leaner than pork, there is less fat to act as a buffer against heat — bison brats cook faster and can dry out if overcooked. Cook over medium heat rather than high heat, turn frequently, and pull at 160°F internal temperature. The beer and onion simmer method is particularly forgiving for keeping them moist.
Bison tastes similar to beef but with a slightly richer, sweeter, more complex flavor — often described as cleaner and more pronounced. It is not gamey. Most people who try bison for the first time describe it as tasting like beef used to taste before industrial farming changed the flavor profile.
Our bison bratwurst is sourced from Northstar Bison — one of the most respected bison producers in the United States, known for their commitment to natural raising practices and clean ingredient standards.
Yes — we also carry Original and Jalapeño Cheddar bison bratwurst varieties. All three are 100% pure bison with no pork or beef added.
Yes. Standard shipping is free on all orders over $159. Bundle your bison brats with other cuts to hit the threshold easily.
Shipping & Storage
- Ships frozen with dry ice — arrives freezer-ready
- Delivered to all 48 contiguous states
- Free standard shipping on orders over $159
- Vacuum-sealed for up to 12 months of freezer-fresh quality
Subscribe & Save: Get 5% off every order plus a free monthly bonus pack. Learn more →
Ready to Buy Onion & Leek Bison Bratwurst?
100% pure bison. Real onion and chives. No pork, no beef, no fillers. Delivered frozen to your door. Free shipping on orders over $159.
✔ Ships Frozen | ✔ Nationwide Delivery | ✔ 100% Satisfaction Guarantee
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Customer reviews
What our customers are saying
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★★★★★
"I've tried everything from the beef, bison, and lamb to the poultry and seafood and have never been disappointed. I feel good knowing where my food is coming from."
★★★★★
"Great selection of healthy grass-fed beef, farm raised poultry and wild caught seafood at a fair price by great people. Packed safely for delivery with dry ice to ensure freshness."
★★★★★
"Ferguson Farms is where 100% grass-fed excellence meets farm-fresh goodness. Their commitment to quality and transparency ensures that you can eat with confidence."
★★★★★
"Ah-May-zing! I don't buy meat anywhere else and I never will! Ferguson Farms has the best quality meat you can find! My whole family is grateful for them."
