The Best Grass-fed New York Strip
October 21, 2021 • 0 comments
Strip steaks have many names, including Kansas-city steak, New York strip steak, top loin, and a hotel-style steak. No matter what you call them, they are delicious and tender and a popular restaurant steak. Strip steaks are best when they are well-marbled with nice, white fat weaving through the muscle of the steak.
- Prep Time:
- Cook Time:
- Servings: 2
Ingredients
- Grass-fed New York Strip Steak
- coarse Kosher or sea salt
- coarse ground black pepper
- (4 Tablespoons) salted butter (softened)
- (2 cloves) minced garlic
- (1 teaspoon) Worcestershire sauce
- (1 teaspoon) fresh thyme leaves
