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$17.98
Intensely flavorful and perfect for high-heat cooking. The ultimate steak for authentic fajitas.
- Rich, Buttery Flavor — More marbling than flank steak for a richer, more decadent bite.
- 100% Grass-Fed & Finished — For a cleaner taste and superior nutritional profile.
- Pasture-Raised in the USA — Ethically sourced with no added hormones or antibiotics.
- Flash Frozen for Peak Freshness — Delivered frozen and ready for a quick, delicious meal.
★★★★★ 4.9 out of 5 stars (400+ reviews)
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✔ In Stock — Ships Frozen Nationwide
The King of Fajitas and Stir-Fries
Our Grass-Fed Beef Skirt Steak is a long, thin cut celebrated for its incredibly rich, buttery flavor. With more marbling than its cousin, the flank steak, skirt steak delivers a decadent, juicy experience that’s perfect for high-heat cooking. Its loose grain soaks up marinades, making it the undisputed champion for authentic fajitas, stir-fries, and steak sandwiches.
Sourced from 100% grass-fed and finished cattle raised on American pastures, our skirt steak is a product of our unwavering commitment to quality. With no added hormones, antibiotics, or grain, you get pure, nutrient-dense beef with a clean, complex flavor. Each steak is individually vacuum-sealed at peak freshness and shipped frozen, ready for your next culinary adventure.
What Makes This Different
- 100% Grass-Fed & Finished — A natural diet for a naturally superior flavor and texture.
- No Added Hormones or Antibiotics — A commitment to clean, ethical sourcing you can taste.
- Pasture-Raised in the USA — Supporting sustainable agriculture and independent farms.
- No GMOs, MSG, or Fillers — A pure product, free from artificial additives.
- Individually Vacuum Sealed — Locks in freshness and protects against freezer burn.
- Ships Frozen Nationwide — Arrives at your door ready for the freezer.
How to Cook Skirt Steak
Skirt steak demands high, fast heat. A screaming-hot cast-iron skillet or grill is essential. Cook for only 2-3 minutes per side for a perfect medium-rare. Do not overcook it. Like flank steak, it is crucial to slice it thinly against the grain to ensure tenderness. A good marinade will take this cut to the next level. Season with our Cattle Drive® Beef Seasoning for a classic steakhouse flavor.
Rich Flavor, Clean Ingredients
Our 100% grass-fed skirt steak is a fantastic source of lean protein. Cattle raised on a natural diet of fresh pasture produce beef with a healthier composition than those finished on grain.
- Higher in Omega-3s — A better balance of healthy fats for your well-being.
- Rich in CLA (Conjugated Linoleic Acid) — A beneficial fatty acid found in grass-fed animals.
- A Clean Source of Protein — Fuel your body with high-quality protein, free from additives.
- Keto, Paleo, Whole30 & Carnivore Friendly — The perfect staple for any clean-eating lifestyle.
Frequently Asked Questions
Yes. It is sourced from the same cattle as all our other beef products, which are 100% grass-fed and grass-finished. No grain, corn, or soy is ever used.
Skirt steak is a longer, thinner cut with more marbling and a richer, more buttery flavor. Flank steak is a bit leaner and has a more pronounced, beefy taste. Both are great for marinades and high-heat cooking, but skirt steak is the classic choice for fajitas.
Yes. Our cattle are raised without added hormones, steroids, or antibiotics at any point. This is a core standard across every product we sell.
Each steak is individually vacuum-sealed to preserve freshness. Orders are packed in an insulated box with dry ice and shipped frozen nationwide to ensure they arrive completely solid.
When kept frozen in its vacuum-sealed packaging, the skirt steak maintains peak quality for up to 12 months. For best flavor, consume within 6–9 months.
Yes. Standard shipping is free on all orders over $159. Bundling a few skirt steaks with other cuts is a great way to stock your freezer and hit the threshold.
Shipping & Storage
- Ships frozen with dry ice
- Delivered to all 48 contiguous states
- Free standard shipping on orders over $159
- Arrives freezer-ready — no action needed upon delivery
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Build out your weekly meals with these essentials.
- Grass-Fed Flank Steak — A leaner alternative for salads and stir-fries.
- Gourmet Ground Beef — The perfect staple for quick weeknight meals.
- Cattle Drive® Beef Seasoning — The ideal all-purpose seasoning for any beef dish.
- Organic Grass-Fed Tallow — The premium cooking fat for searing your skirt steak.
- Explore the full Grass-Fed Beef Collection →
Ready to Order?
100% grass-fed. No antibiotics. No grain. Delivered frozen to your door. Free shipping on orders over $159.
✔ Ships Frozen | ✔ Nationwide Delivery | ✔ 100% Satisfaction Guarantee
