Salt – Fleur de Sel (Celtic Sea Salt®)

Elevate every bite with the clean, mineral-rich flavor of Fleur de Sel sea salt from Celtic Sea Salt®.

This hand-harvested French sea salt is known for its delicate, snowflake-like crystals and exquisite purity. Sourced from the coastal marshes of France, Fleur de Sel is rich in natural minerals and completely unrefined—making it an ideal choice for both finishing dishes and enhancing the flavor of ferments.

We personally use and love this salt for its unmatched clean taste and versatility in the kitchen. Whether you're topping a Grass-Fed Delmonico Steak, seasoning a Jumbo Chicken, or adding the perfect finish to your Ultimate Griller Box, this salt brings depth and elegance to everything it touches.

• Origin: Coastal marshes of France
• Texture: Light, snowflake-like crystals
• Use: Finishing, cooking, fermentation
• Type: Unrefined, mineral-rich sea salt

Why we love it: Clean taste. No additives. Just pure, artisanal salt that elevates any dish—from slow roasts to fresh ferments.