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Grass-fed Beef Chuck Roast

3 lb. avg. | 100% Grass-Fed & Finished

Melts in your mouth!

$62.85

The undisputed king of pot roast. Rich, beefy, and fall-apart tender.

  • Deep, Savory Flavor — Abundant marbling and connective tissue that melts into a rich, flavorful dish.
  • 100% Grass-Fed & Finished — For a cleaner taste and superior nutritional profile.
  • Pasture-Raised in the USA — Ethically sourced with no added hormones or antibiotics.
  • Flash Frozen for Peak Freshness — Delivered frozen and ready for your slow cooker or Dutch oven.

★★★★★ 4.9 out of 5 stars (400+ reviews)

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✔ In Stock — Ships Frozen Nationwide

The Heart of Sunday Dinner

Our Grass-Fed Beef Chuck Roast is the quintessential slow cook cut — rich in marbling and connective tissue that breaks down over hours of low, slow heat into an incredibly tender, fall-apart pot roast. Sourced from 100% grass-fed and finished cattle raised on American pastures, vacuum-sealed at peak freshness and shipped frozen. No hormones, antibiotics, or fillers. Ever.

What Makes This Different

  • 100% Grass-Fed & Finished — A natural diet for a naturally superior flavor and texture.
  • Rich in Marbling & Connective Tissue — The fat and collagen that make a slow-cooked roast extraordinary.
  • No Added Hormones or Antibiotics — A commitment to clean, ethical sourcing you can taste.
  • Pasture-Raised in the USA — Supporting sustainable agriculture and independent farms.
  • No GMOs, MSG, or Fillers — A pure product, free from artificial additives.
  • Individually Vacuum Sealed — Locks in freshness and protects against freezer burn.

How to Cook a Chuck Roast

Low and slow is the only way. Sear the roast on all sides in a hot Dutch oven, season generously with our Operator Red Hickory Smoke Seasoning, then add beef broth and herbs, cover, and cook in a 325°F oven for 3–4 hours until fall-apart tender. Works equally well in a slow cooker on low for 8 hours or a pressure cooker for 60–70 minutes.

Nourishing and Comforting

Our 100% grass-fed chuck roast is the foundation of a deeply nourishing meal. Cattle raised on a natural diet of fresh pasture produce beef with a healthier nutritional profile than grain-finished alternatives.

  • Higher in Omega-3s — A better balance of healthy fats for your well-being.
  • Rich in CLA (Conjugated Linoleic Acid) — A beneficial fatty acid found in grass-fed animals.
  • A Clean Source of Protein — Fuel your body with high-quality protein, free from additives.
  • Keto, Paleo & Whole30 Friendly — The perfect base for a clean-eating, slow-cooked meal.

Frequently Asked Questions

Yes. Sourced from the same cattle as all our beef products — 100% grass-fed and grass-finished. No grain, corn, or soy is ever used.

Low and slow is the only way. Braising in a Dutch oven at 325°F for 3–4 hours, a slow cooker on low for 8 hours, or a pressure cooker for 60–70 minutes all work beautifully. Always sear first for maximum flavor.

Yes. Grass-fed chuck roast has a richer, more complex beef flavor. The fat is cleaner tasting and the overall flavor profile is deeper — especially noticeable in slow-cooked dishes where the beef is the star.

Yes. Our cattle are raised without added hormones, steroids, or antibiotics at any point. This is a core standard across every product we sell.

Each roast is individually vacuum-sealed to preserve freshness and prevent freezer burn. Orders are packed in an insulated box with dry ice and shipped frozen nationwide. Your order will arrive ready for the freezer.

When kept frozen in its vacuum-sealed packaging, the chuck roast maintains peak quality for up to 12 months. For best flavor, consume within 6–9 months.

Yes. Standard shipping is free on all orders over $159. A chuck roast is a great anchor for a larger order — add a seasoning, some stew meat, or another cut to hit the threshold.

Shipping & Storage

  • Ships frozen with dry ice
  • Delivered to all 48 contiguous states
  • Free standard shipping on orders over $159
  • Arrives freezer-ready — no action needed upon delivery

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100% grass-fed. No antibiotics. No grain. Delivered frozen to your door. Free shipping on orders over $159.

✔ Ships Frozen  |  ✔ Nationwide Delivery  |  ✔ 100% Satisfaction Guarantee

Complete your order

Complete your slow cook Sunday

Operator Red Hickory Smoke Seasoning

Operator Red Hickory Smoke Seasoning

Bold smoke flavor built for braises and roasts

Add to order
Bourbon Franklin Beef Jerky

Bourbon Franklin Beef Jerky

Snack while it simmers — grass-fed and bold

Add to order
Smoked Hickory Sea Salt

Smoked Hickory Sea Salt

Finish your braise with a touch of smoke

Add to order
Grill Master Apron

Grill Master Apron

For the cook who takes Sunday seriously

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Customer reviews

What our customers are saying

★★★★★

"ABSOLUTELY LOVE the Chuck roasts!!!! Soooooo good. Love the company's mission to maintain food integrity. Thank you for bringing your products to the general population."

Patty Verified Purchase
★★★★★

"Tonight I ate the Chuck Roast and it was to die for!! Thank you. I haven't tried everything yet but I am very impressed so far."

Kelly R.S. Verified Google Review
★★★★★

"I made beef barley soup from the chuck roast and a chili with the stew meat — both cuts and dishes received rave reviews!"

Andrea Verified Purchase
★★★★★

"The Chuck roast I did in the crock pot — the flavor and consistency were so good. I am carnivore so this is what I eat, and Ferguson Farms is where I get it."

Karen S. Verified Google Review
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