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Stock your freezer with 6 portions of vibrant, wild-caught Sockeye Salmon—known for its deep color, rich flavor, and exceptional omega-3 content. Each filet is boneless, skin-on, and flash-frozen to preserve freshness and nutrition.
Harvested from the icy waters of Alaska, this salmon is 100% wild-caught—never farmed, never treated with antibiotics, and always sustainably sourced for purity you can taste. Ideal for baking, pan-searing, or grilling.
This clean, nutrient-rich seafood pairs beautifully with seasonal veggies, citrus glazes, or a sprinkle of Cyprus Flake Sea Salt. Looking for more seafood? Try our Wild-Caught Alaskan Halibut for another lean, flavorful option.